Using Keto Smart Ultra Lo Carb Flour for weeks now. It's easy to knead, soft rotis & no odd taste. Feels light, fits my low-carb routine and helped me lose 2-3 kilos.

If you’re looking for a keto atta that actually tastes good and makes soft rotis, this is one of the better ones I’ve tried. The rotis stay soft and flexible, not dry or crumbly like many low-carb flours. The taste is close enough to regular wheat that it doesn’t feel like a compromise, making keto much easier to stick to.

These cookies aren’t like regular bakery ones. They’re less sweet, slightly nutty and have a more wholesome bite. For a low-carb snack, they’re surprisingly satisfying and a great option if you’re cutting sugar. Perfect with tea or coffee when you want something sweet but still controlled.

It’s not exactly like regular mixture, but for a keto snack, it’s genuinely impressive. Crunchy, flavourful and perfect with chai. Definitely better than most low-carb savory options I’ve tried.

Perfect when you want something sweet without knocking yourself out of ketosis. Crunchy, satisfying and tasty. Not like a sugar cookie, but a great low-carb treat when you want something without the carbs.